Collections / Room IV · Chilled Mousse Cakes

Yuzu & White Chocolate Dome

Illustrative image — final photography to follow.

No. 07 — Room IV

Yuzu & White Chocolate Dome

Yuzu mousse, white chocolate, chiffon base, velvet finish

Japanese yuzu, folded into white chocolate mousse, sharpened with a molten yuzu heart. Kept chilled and best enjoyed within a day.

Lead time
48 hours’ notice
Keep
Chilled 0–4 °C · best within 48 h
Collect
Pickup in Potamos Germasogeias (daily 08:00–19:00) or delivery across Limassol
Size
€11 example price, VAT incl.
Allergens
  • Cereals containing gluten
  • Eggs
  • Milk
  • Soybeans

May contain traces of tree nuts, sesame and soy. Allergen information per Regulation (EU) No 1169/2011. Allergen guide

Ingredients

Cream (milk), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin), yuzu juice, free-range eggs, wheat flour, sugar, gelatine (bovine), sunflower oil.

Allergens in bold. [Recipe & ingredient list to be verified by JBake]

Care & serving

Keep refrigerated. Take out 10–15 minutes before serving. Cut with a warm, dry knife. Best enjoyed within 48 hours.